France, 18th Century. The prestige of a noble house depends above all on the quality of its table. At the dawn of the French Revolution, gastronomy still is a prerogative of the aristocrats. When talented cooker Manceron is dismissed by the Duke of Chamfort, he loses the taste for cooking. Back in his country house, his meeting with the mysterious Louise gets him back on his feet. While they both feed a desire of revenge against the Duke, they decide to create the very first restaurant in France.

France, 1809. Captain Neuville is called to the front, leaving his future bride heartbroken. Her sister decides to write letters on his behalf to cheer her up.

Based on the true story of acclaimed music icon “Dalida” born in Cairo, who gained celebrity in the 50s, singing in French, Spanish, Arabic, Hebrew, German, Italian, playing in awarded Youssef Chahine’s picture “Le Sixième Jour”, and who later committed suicide in 1987 in Paris, after selling more than 130 million records worldwide.